Yields 1.5 quarts Ingredients 2 (10 oz) cans chunk chicken, drained 2 (8 oz) packages cream cheese, softened 1 Cup Chunky Bleu Cheese Dressing -- OR -- Ranch Dressing 3/4 Cup Franks Red Hot (to taste) 1 1/2 Cups shredded cheddar cheese Celery sticks Corn chips Directions Mix all ingredients Heat in crock pot (microwave/stove top) until melted |
Recipes >