Ingredients 2 Lbs. round steak (at least 1/2 inch thick) Salt Pepper 1-2 Onions 1 Can cream of mushroom (or celery) soup Mashed potatoes Directions Cut round steak into serving size pieces. Salt and pepper the meat. Slice onions. Open a can of cream of mushroom soup. In crock pot, layer meat, onion, soup; repeat. Cook about 8-10 hours. Give it a good stir when you get home in case the soup has lumps. Serve with mashed potatoes. Variations Add mushrooms at the same time as onions. |
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